CATER UP

Catering with UP is quite possibly the best decision you can make. And there are a lot of important decisions to make. Like, have your delicious food delivered to the comfort of your home or office or escape to our perfectly appointed private space reserved just for your event. It's all up to you and it is all possible with UP. Next, dive into our wonderful menu, bringing with beautiful food that feeds your soul and makes your body feel amazing. Each dish is a thoughtful combination of unique flavors created from locally sourced ingredients. UP has the power to WOW a crowd. Your expectations may be high, but ours are way Up there.

 

WAKE UP 

BREAKFAST CATERED

add a gallon of orange juice or coffee tote: 20

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PLATTERS

Each platter serves 10-12

UP CAKES 55

sweet cream buttermilk pancakes, maple syrup

VEGETARIAN

FRENCH TOAST 60

carrot date bread, maple syrup

GLUTEN-FREE // VEGETARIAN

SAMMIE SLIDERS 60

scrambled cage-free eggs, cheddar, bacon, arugula, tomato, served on freshly baked bun

AVOCADO TOAST 60

edamame, lime, fresno chili relish on sourdough

VEGAN

HAM N CHEESE TOAST 60

serrano ham, gorgonzola, pears, swiss chard pesto on sourdough

BURRATA TOAST 60

heirloom tomatoes, burrata, shaved fennel, basil and black sesame tahini on sourdough

VEGETARIAN

TAHOE WRAP 65

avocado, turkey, cheddar, salsa verde, scrambled cage-free eggs, whole wheat tortilla

SHORT RIB GRILLED CHEESE 70

short rib, cheddar, pickled red onion, served on sourdough

ASSORTED PASTRIES TRAY      50

assortment of 6 muffins and 6 slices of breads // SERVES 10-12

muffins: blueberry, orange ginger, carrot pecan, zucchini wheat
breads: banana nut, carrot date, pumpkin, includes honey whipped butter


breakfast boxes

priced per person // boxes include side of hash or seasonal fruit

STRAIGHT UP 8

2 eggs any way, choice of bacon, chicken sausage or veggie sausage

TAHOE WRAP 9

avocado, turkey, cheddar, salsa verde, scrambled cage-free eggs, whole wheat tortilla

sammie 9

scrambled cage-free eggs, cheddar, bacon, arugula, tomato, served on freshly baked bun

AVOCADO TOAST 9

edamame, lime, fresno chili relish on sourdough

vegan

UP CAKES 9

sweet cream buttermilk pancakes, maple syrup

VEGETARIAN


build your own breakfast bars

PRICED PER PERSON // 10 person minimum

straight up breakfast bar 9

scrambled cage-free eggs, choice of bacon, chicken sausage or veggie sausage and choice of fruit or hash

sweet steel bar 8

individual oatmeal cups served with choice of 3 toppings
toppings: pecans, brown sugar, honey, strawberries

VEGETARIAN

WHISTLER BOWL BAR 10

quinoa, greens, hash, bacon, poached egg

 

UPCHEROS BAR 10

corn tortillas, charro beans, scrambled eggs, pico de gallo, greens, salsa verde

 

FUEL UP

LUNCH or dinner CATERED

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FAMILY STYLE

SERVES 10

 

ZUCCHINI SALAD  80

hard-boiled cage-free egg, fennel, beets, gorgonzola, quinoa, tomato,
lemon vinaigrette

VEGETARIAN

ROASTED BROCCOLI SALAD  80

roasted chicken, couscous, beets, almonds, gorgonzola, cranberries,
lemon vinaigrette

SPINACH SALAD  80

avocado, almonds, coconut, grapefruit, hard-boiled cage-free egg, avocado green
goddess dressing

VEGETARIAN

CURRIED CHICKEN SALAD  80

pistachios, tomato, avocado, raisins, mixed greens, Greek yogurt curry dressing

GLUTEN-FREE

TABOO SALMON CAESAR SALAD  100

quinoa “ tabbouleh”, wild-caught salmon, tomato, brioche crouton, mixed
greens, parmesan

MAC N CHEESE HALF PAN 50

SERVES 10-12 

roasted chicken, cauliflower, cavatappi pasta

BUFFET 250

SERVES 20 // includes protein, side and roasted veggies CUSTOM MENU ITEMS AVAILABLE UPON REQUEST 

ENTRÉES

HARVEST CHICKEN

crimini mushrooms, caramelized onion, bacon, white wine, herbs

CHICKEN PICATTA

lemon, herbs, capers, white wine

CHICKEN PROVENÇAL

roasted garlic, tomato, serrano ham, basil

DIJON ROSEMARY CHICKEN


rosemary, dijon, onion, bone broth

SIDES

TOMATO BASIL COUSCOUS

LEMON HERB QUINOA

CHILLED PASTA SALAD

CARBONARA

SWEET POTATO



 

   

BOXES

priced per person // boxes include deep river chips or fruit cup

        

AVOCADO TOAST 9

edamame, lime, fresno chili relish on sourdough

vegan

BURRATA TOAST  9

heirloom tomatoes, burrata, shaved fennel, basil and black sesame tahini
on sourdough

vegetarian

HAM N CHEESE TOAST  13

serrano ham, gorgonzola, pears, swiss chard pesto on sourdough

UP CLUB SANDWICH  10

turkey, bacon, tomato, avocado, romaine, served on sourdough

available as a wrap! 

VEDGE SANDWICH   8

basil, cream cheese, cucumber, tomato, avocado, romaine on sourdough

available as a wrap! // vegetarian

CHICKEN SALAD SANDWICH   9

chicken, Greek yogurt, walnuts, cranberries, kale arugula, romaine

available as a wrap! 

T.A.B.L.E SANDWICH   9

tomato, avocado, bacon pistou, lettuce, cage-free egg on sourdough

available as a wrap! 

TAHOE WRAP  10

avocado, turkey, cheddar, salsa verde, scrambled cage-free eggs, whole
wheat tortilla

WHISTLER HASH BOWL  9

roasted root veggies, bacon, quinoa, brassicas, poached cage-free eggs

ZUCCHINI SALAD  9

hard-boiled cage-free egg, fennel, beets, gorgonzola, quinoa, tomato,
lemon vinaigrette

vegetarian

ROASTED BROCCOLI SALAD  11

roasted chicken, couscous, beets, almonds, gorgonzola, cranberries,
lemon vinaigrette

SPINACH SALAD  10

avocado, almonds, coconut, grapefruit, hard-boiled cage-free egg,
avocado green goddess dressing

VEGETARIAN

CURRIED CHICKEN SALAD  10

pistachios, tomato, avocado, raisins, mixed greens, Greek yogurt
curry dressing

GLUTEN-FREE

TABOO SALMON CAESAR SALAD  10

quinoa “ tabbouleh”, wild-caught salmon, tomato, brioche crouton, mixed
greens, parmesan

SHORT RIB GRILLED CHEESE  15

short rib, cheddar, pickled red onion on sourdough

UP BURGER  15

angus beef, sausage, fried cage-free egg, cheddar, pickles, red onion,
dijon mustard

 


SWEETEN IT UP

SWEET TREATS

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GLUTEN-FREE BROWNIE BITES TRAY    30

30 brownie bites


 

ARTISAN COOKIE PLATTER        25

BY THE DOZEN

gluten-free chocolate chip, lemon sugar cookie or cranberry oatmeal

 



SNACK IT UP

 

PROTEIN BAR        4

each

oats, cashew, pecan, walnut, sesame seed, flaxseed, chia seed, pumpkin seed, dates, honey, almond butter

YOGURT BAR        5

each

vanilla yogurt, granola, seasonal berries


DRINK UP

BEVERAGE MENU

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LIMITLESS COFFEE TOTE      20

96OZ.

 

MIMOSA BAR 10

PER PERSON

 

RISHI ORGANIC ICED TEA   12

GALLON

peach, black, tangerine white, citrus green

 

LIFEWTR     3

EACH

 

TOPO CHICO MINERAL WATER      3

EACH

 

FRESH SQUEEZED ORANGE JUICE 20

GALLON

 

KOMBUCHA GALLON     40

 

 

DELIVERY OR CARRY OUT AVAILABLE 7 DAYS A WEEK

Eggs, tuna and burgers may be served raw or undercooked based on your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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Would you like to host your event at Up Inspired Kitchen, or have Up catered at your own location?
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